Tag Archives: cabernet

Cameron Hughes Lot 230 Cabernet Sauvignon

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Cameron Hughes Lot 230 Cabernet2009
Chalk Hill
Sonoma County, California

Extra tar, hold the jam. An inky and serious powerhouse of a cab, with plums, cassis and cedar in the nose and a surprisingly supple mouthfeel. Oak, smoke and coffee at the core, with an undertone of licorice and that tar-and-leather finish that glides smoothly off your palette. This wine is not subtle, but it is surprisingly elegant, and delicious on its own (although undoubtedly it would be dynamite with steak and roasts).

Get it at www.chwine.com or available for a time at CostCo.

Penfolds Rawson’s Retreat Cabernet Sauvignon

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2009
Australia

Dusky and earthy with great depth of character. Dried cherries and cedar and a bit of smoke give it a heady aroma. Loads of flavor: tart raspberries tickle the tip of the tongue while the rest of it is coated in luscious licorice and leather. Rich and oh, so yummy. A wonderful choice if you like them big but not jammy.

Kirkland Signature Series Cabernet Sauvignon

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Kirkland Cab

2008
Napa Valley

Damn…what squid did this inky Cab ride in on? Black and opaque with some cuh-razy legs! You would not believe how smooth this black beauty is, though…and I still find it hard to believe it’s the Kirkland label! Delectable aroma of vanilla and raspberries and spice, with soft berries up front, a gentle pepper edge, and a silky finish with a touch of coffee. Elegant from start to finish; Costco does the varietal proud.

St. Francis Cabernet Sauvignon

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St. Francis Cabernet Sauvignon

2007
Sonoma County, California

Opaque, almost black, with thick, heavy legs — this big, burly wine’s appearance attests to its deep flavor and thick, almost syrupy mouthfeel. Scents of cedar, tobacco smoke and raisins, with lots of oak flavor. Fruit? Not so much. The finish is dry as a bone and leathery. Very rich, very textured…and too much for this drinker’s palate. If you like ’em thick and heavy, go for it — but enjoy it with a friend, otherwise you’re in for one hell of a headache.

This is a 2006 but it’s available online from wine.com: Saint Francis 2006 Cabernet Sauvignon .

Enlace by Liparita Cabernet Sauvignon

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Enlace Cabernet 2008 at Costco

So Lisa was curious what this amazing bottle cost [link]. It turns out this is not a bottle you can just Google for and the cute UPS guy shows up and pours you a glass next day.

Answer is that you can find these at the Costco in Westlake Village, California for $17.

Poet’s Row Merlot

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Poet's Row Merlot2008
Sonoma County

I’m not in love with this wine, but it has some nice characteristics and Hubbs enjoyed it. Lovely blackberry bouquet, dry and lightly chewy tannins with a bit of cedar and a smoky finish. This is a pretty full-bodied wine. I drank it on its own, but I think my impressions would have been better if I’d had a meal with it; it’s got the muscle to stand up to a nice, meaty dish. Beef stew, lamb chops… OK, now I’m hungry.

[Edit: Poet’s Row 2008 Cab is $9 at Trader Joe’s.]

Three Wishes Cabernet Sauvignon

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Three Wishes CabernetCalifornia

I really wanted to like this wine. It’s dirt cheap, and came highly recommended from the guy at Whole Foods. But the truth is that I didn’t even finish my glass. Having said that, for $2.99, you could do worse.

It smells horrible: musty, old cherries and rotting cedar. Luckily, it tastes better. Strawberries at the start, cranberries at the end, and kind of sweet in the middle. Surprisingly light bodied for a Cab. My problems with it: just not a lot of “there” there (where did the tannins go?), and a nasty aftertaste.

At the risk of sounding like a snob, I suspect those who aren’t particularly discriminating will enjoy this wine. It’s got that fruity, slightly sweet, everyman’s quality that makes a wine “easy drinking.” It beats Two-Buck Chuck by several lengths, and the price is right. Good for a party of not-so-choosy drinkers, or better yet: turn it into sangria or hot spiced wine for seasonal celebrating on the cheap.

Enlace 2008 Cabernet

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Enlace 2008Napa Valley
Cabernet Sauvignon

Take a deep sniff, and you’ll be thinking turkey dinner at the Bradys. Cranberry sauce is the front runner here–and I don’t mean the homemade stuff. Think Grandma opening a can and sliding the gelatinous form onto the Princess House crystal serving boat.

Which totally belies every other characteristic of this luscious and refined wine. Yes, it’s lighter bodied compared to most Cabs, but Enlace has *so* much going on! Sophisticated, cultured, a touch courtly, maybe–don’t even *think* “big and jammy.” That deep, inky red color seems practically medieval, like papal vestments or royal robes. Surrender to the fruit-forward boysenberries; savor the dark chocolate and clove; let your tongue be seduced by the smooth tannins and leather; embrace the long, elegant finish. Enlace demands to be taken seriously.